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Updated 3 months ago

Tingly Chili Noodles

Wavy noodles tossed in an aromatic, tongue-tingling Sichuan chili sauce.

Attributes

AttributeSpecificationNotes
Brand And Origin CountryMomofuku
Broth StyleNone (sauce-based/tossed)
Cooking Methodboil
Cooking Time4 minutesminutes
Flavor VariantTingly Chili / Sichuan Chili
Ingredient BaseWheat flour
Net Weight95 gg
Noodle TypeWavy
Nutrition Profilecalories, fat, saturated fat, trans fat, cholesterol, sodium, carbohydrates, dietary fiber, sugar, added sugar, protein, calcium, iron, potassium, vitamin d
Price12
Price Per Unit3
Product TypeWavy noodles
Serving Count5 servingsservings
Shape Or Cutwavy
Shelf Life12 monthsmonths
Spice LevelHot (Numbing spice)

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Momofuku Tingly Chili Noodles | The Product Wiki